Bakery-machine Mechanic
Overall rating: (N/A)
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Repairs and maintains bakery machinery and equipment, such as
ovens, conveyors, and slicing and packaging machines: Examines
machines and equipment to locate causes of trouble. Dimsantles
machines, using wrenches, pliers, and other handtools.
Replaces
defective parts, adjusts timing gears, sets dies according to
specifications, and repairs or replaces belts, conveyor
sections, and feeding devices, using handtools, portable
electric drills and grinders, and gas and electric welding
equipment.
Cuts and installs pipe and tubing for gas, water,
air, and hydraulic lines, using wrench, cutting die, and
threading device. Sharpens and installs cutting blades in
slicing machine.
Assembles machines. Starts machines and
observes gauegs and other instruments to ensure adherence to
processing standards. Celans and lubricates equipment, using
rags, brushes, and grease gun. May operate machine tools to make
or repair parts.
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Bakery-Machine Mechanic
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